I “tooned up” this classic comfort food dish from my past, adding in nutrition and even more flavor. The creamy sauce and soft pasta make this perfect for a cold winter’s night.
Food and Recipes
Week 9 – Wine Pairing and Meal Planning
Back in college, one of my elective options was a wine and spirits course. (Totally made up for the evil three semesters of required accounting.) Each week we met twice. On Tuesdays we would hear a lecture about that week’s topic (beer, clear liquor, red wine, etc.). On Thursdays, we would meet in the afternoon […]
Week 8 – Pastry Class Is My Favorite
Healthy Nicole would be proud of me. I’ve finally learned my lesson. Too much sugar is in fact a bad thing. Last week was AMAZING with sweet treats coming at me from every turn, but I am feeling it today. I haven’t really slept well for a week. I’m jittery. My skin is dull. I […]
Chocolate Mousse
A little elbow grease and the best quality ingredients you can find will give you the most luscious chocolate mousse you have ever tasted. Recipe credit to Molly at Braise.
Week 7 – All About Bread and A Butter Recipe
Yoozer. I don’t know where to begin following last week’s Bread 101 class at Braise. We learned so much, then we made so much. I went home and ate so much and now, poof! It’s all gone.