It was ’round about this time last week, when I finished taking pictures for these recipes in my new “office” (i.e. the kitchen at Angelic) when I realized that life is pretty unbelievable sometimes. Here I was getting paid to create recipes and share my delicious ideas with the world. Life is rough sometimes. This […]
On this day in 2011, I had my last day of work at my corporate job. I left after six short months because I had big dreams on being an entrepreneur (and I was so, so, so bored since they never gave me any work to do.) That evening Randy and I went out to […]
Ok, I know. This is barely a recipe. Or if you want to call it a recipe, it’s one that’s been done a thousand times before. But please read on anyway! The secret ingredient of balsamic vinegar on this bruschetta recipe makes it worth it.
Let’s continue to talk about food this week, shall we? I’m pumped for a couple of mini-vacations on the horizon, but trying to take this clean eating show on the road had given me pause. How can I stay true to the challenge, but eat what is being served to the group? Answer: Make or […]